Kenya Going Out
Food and Drink
National specialities:
• Some game park lodges serve game, including buffalo steaks marinated in local liqueurs and berries, often garnished with wild honey and cream.
• Nyama Choma literally means roasted meat, and is one of Kenya's best-known specialities. It is usually served with a spicy tomato relish.
• Most Kenyans eat a stiff porridge made from maize meal called ugali.
• At the small ‘hotelis', chai (tea boiled with milk and sugar) and mandazi (doughnuts) are popular.
National drinks:
• Tusker and White Cap (locally brewed beer).
• Kenya Cane (spirit distilled from sugar cane).
• Kenya Gold (a coffee liqueur).
• Uki (traditional beer made with honey).
• Changaa (locally made spirit distilled from maize).
Tipping: This is not required. Most hotels include a 10% service charge in the bill. If the service charge has not been included, a small tip is usual, although the amount is entirely at the visitor's discretion.
Legal drinking age: 18.
Nightlife
Shopping
Shopping hours: Mon-Sat 0830-1230 and 1400-1730. Some Muslim supermarkets and other businesses close on Friday afternoons.
Note: The exportation of souvenirs made from wildlife skins (this includes reptiles) and shells is forbidden.
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