Country Guides
Wales
Going Out

Going Out

Wales

Food and Drink

Regional specialities:
Welsh rarebit (cheese on toast).
Bara brith (a type of tea bread).
• Laver bread, which is made with seaweed.
• Welsh cakes (made with sultanas or currants).
• Welsh cawl (a meat and vegetable broth).

Regional drinks:
Brains beer.

Nightlife

Bars, restaurants and cinemas are common in the cities and towns. Smoking is banned in all enclosed public spaces, including pubs and restaurants.

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