Vaccinations
| Special Precautions | |
|---|---|
| Diphtheria | Yes |
| Hepatitis A | Yes |
| Malaria | Yes |
| Rabies | Sometimes |
| Tetanus | Yes |
| Typhoid | Yes |
| Yellow Fever | Yes* |
|
Inoculation regulations can change at short notice. Please take medical advice in the case of doubt. Where 'Sometimes' appears in the table above, precautions may be
required, depending on the season and region visited.
|
* A yellow fever vaccination certificate is required of all travellers over one year of age.
Food and Drink
Water precautions are recommended outside of main hotels but all water should be regarded as being potentially contaminated. Water used for drinking, brushing teeth or making ice should have first been boiled or otherwise sterilised. Bottled water is readily available. Milk is unpasteurised and should be boiled. Powdered or tinned milk is available and is advised. Avoid dairy products which are likely to have been made from unboiled milk. Only eat well-cooked meat and fish. Vegetables should be cooked and fruit peeled.
Other Risks
Hepatitis B is hyperendemic in the region. Hepatitis E, dysentery, dengue fever and typhoid fever are widespread. Bilharzia (schistosomiasis) is present; avoid swimming and paddling in fresh water. Meningococcal meningitis risk exists during the dry season (December to June) in northern areas. HIV/AIDS is prevalent. Rabies is present. For those at high risk, vaccination before arrival should be considered. If you are bitten, seek medical advice without delay.
Health Care
There are a number of district and private hospitals in Cameroon, although health facilities are not recommended to foreign travellers. Sanitation levels are low, even in the best hospitals and clinics. Facilities outside Yaoundé and Douala are extremely limited. International travellers are strongly advised to take out full medical insurance before departure.
