Restaurants in Dubai

Making a fair stab at being the most expensive restaurant in Dubai, the Al Mahara often divides local opinion. Some say it is overpriced for what you get, but others swear by it, especially if someone else is paying. The experience begins with a three-minute mock submarine ride to the restaurant, located alongside a giant aquarium. This puts diners in the mood for savouring the high-quality seafood that has won the restaurant numerous awards, including the What's On category for Best Seafood Restaurant in 2008.

Of the many food courts that are dotted all around Dubai, this is one of the most popular. On sale is the full smorgasbord of international foods, with the only unifying feature being that all the stands are cheap. The most popular stands serve up simple Chinese and Indian specialities accompanied by boiled rice. They also have a play area for kids.

Seafood-loving trendies are flocking to Pierchic, in the glamorous Madinat Jumeirah development, the place to be in Dubai at the moment. Located on a wooden pier, with views of the expansive Arabian Gulf, the venue is perfect for trying some local and international seafood dishes. Mains include the likes of poached Atlantic lobster with snow peas, enoki mushrooms and passion fruit dressing, or Arabian chilled seafood platter laced with Iranian caviar.

Gordon Ramsay's Dubai venture has proved a resounding success and is firmly established as the best place to eat in Dubai. The minimalist décor might not suit all tastes but the simple surrounds and the well thought-out lighting help focus deserved attention on the food. A nice touch is the chef's specialities - tasty morsels of food that come between the impressive courses. Mains include ravioli of lobster, salmon with a fricassee of peas and horseradish or poached chicken on a bed of tagliatelle. The desserts are divine. The three-course lunch specials offer excellent value.